…return to the class room everyone. Yesterday was all about going back to school: Friends came over and taught us a thing or two about how to properly make their favourite … . Any clue what we devoured to the last bite?
EDIT: Of course you got it right – Tortilla (with Chorizo) it was :)
With a little parcel from Rome arriving earlier this year (thanks to my dear friend Hande) came a perhaps inconspicuous but nevertheless very useful tool, it has become indispensable in my kitchen and I use it – I kid you not – almost once every week. Know it? Have it? Use it? What for?
Munich readers may be able to guess where I spent all Sunday morning…
…picking up some beautiful kitchenware.
… a suicidal one decided to explode in our oven with a major BANG!
Any oven cleaning tips you want to share?
