Archive for June, 2010
| Bacon ice cream with a hint of maple - Weird. But in a good way. |  |
Jun 29th, 2010 |
“Now’s the time!”, I thought to myself, my own bacon ice cream being the most appropriate way to kick of ice cream season in our kitchen.
| You never know until you try - Golden baked breakfast oatmeal |  |
Jun 21st, 2010 |
Believe me, I’m not the type of girl who is easily impressed by the words oats or oatmeal, quite the contrary. Maybe reading the recipe has put a spell on me?
| The salad it all began with - Writing another cookbook |  |
Jun 11th, 2010 |
One of her salads especially won me over, not only because it is so damn simple, but it convinced me to enjoy raw celery for the very first time.
