Archive for November, 2005
| A day late... |  |
Nov 27th, 2005 |
16 friends from 8 nations sharing the passion for great food and all set to indulge themselves in a night of fun and laughter and of course glorious food. Ok, the timing…
| Cubed Coffee |  |
Nov 24th, 2005 |
Compared to the plethora of wonderfully designed food magazines available in other countries, Germany unfortunately can’t quite keep up.
| KOCHGEFLÜSTER - cooking whispers |  |
Nov 20th, 2005 |
Anyway, someone must have thought of something when he or she named this years inaugural culinary event on the Praterinsel between Haidhausen & Lehel.
| Don't try this at home |  |
Nov 15th, 2005 |
A new fruit I ran into and just had to buy, although N. did warn me (I have to give her that). It is a usually round to oval fruit, with a pointed tip…
| The Silver Spoon |  |
Nov 10th, 2005 |
The bible of authentic Italian cooking, “Il Cucchiaio d’argento” was first published in Italy in 1950, being Italy’s best-selling cookbook for over fifty years now.
| PSFK asking delicious questions |  |
Nov 8th, 2005 |
For those who are interested in a little more background on this blog, delicious:days got interviewed by PSFK Global Trends Collaborative.
| Josef In Love |  |
Nov 5th, 2005 |
Here is a quick update to Josef. You might have seen Andreas’ (the actual owner of Josef) comment on…
| Kiwis XS & Pomelo Tangerines |  |
Nov 3rd, 2005 |
Introducing a new category covering mostly new finds in the culinary world, I thought this might be an apt start. Found on our regular Saturday morning stroll over the Viktualienmarkt in Munich…
