Show me a neat – doable – pasta shape and I’m sold. It doesn’t take much to twist my arm and that’s what happened when I first laid hands on a dear friend’s book.

Besides its super simple and quick preparation this recipe is an absolute crowd pleaser, whenever I brought it to a bbq or similar event, even eggplant critics were convinced.

What you can see below is a glimpse of our – almost – daily breakfast situation during our most recent trip, many new found favorites included.