Hi Anina, Glad you found your way to my blog :) I haven't made this soup for much too long, thanks for the reminder! And I hope you find many more recipes on delicious:days that make it into your permanent kitchen repertoire.

I stumbled over your blog a while ago and it appealed to me immediatly, the gorgeous photos your entertaining and personal writing style and of course the recipies! Within twothe past two days I tried three of them. :-) I also have your book at this stage and would love to run into the kitchen to try some stuff out of it. Alas, I don't have the time at the moment. But tomorrow I'll make the passion fruit parfait. :-)

I made this soup last night because I love ratatouille. I used fresh tomatoes in addition to canned ones because at this time of thr year they taste too good to not use in such a dish! I also exchanged the heavy cream for sour cream to save a few calories, the soup was still fantastic! Was actually teh first soup where ever that I passed trough a strainer, usually I just don't find it necessary but since you recommended it so wholeheartily for this one I did. It really was worth it! Today I had the solids as quick cold lunch together with sheeps cheese. Also yummy!

Will comment on the other dishes I have tried when I have more time. Just wanted to leave a thank you for all the inspiration you have already given me. :-)

Have a great weekend with lots of fabulous food! :-)