delicious:days

A little piece of wood

Nicky — Wed, 07 May 2008 06:29:29 +0000

With a little parcel from Rome arriving earlier this year (thanks to my dear friend Hande) came a perhaps inconspicuous but nevertheless very useful tool, it has become indispensable in my kitchen and I use it - I kid you not - almost once every week. Know it? Have it? Use it? What for?

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Sunday finds

Nicky — Sun, 04 May 2008 22:03:39 +0000

Munich readers may be able to guess where I spent all Sunday morning...

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Just when you thought you knew everything about baked potatoes

Nicky — Thu, 01 May 2008 22:11:19 +0000

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Sometimes it's best...

Nicky — Tue, 29 Apr 2008 22:03:00 +0000

...straight from the pan.

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Spoilt for choice

Nicky — Mon, 28 Apr 2008 22:14:58 +0000

I love potatoes. I love them cooked, baked, mashed, fried, actually I can't think of a way I wouldn't devour these yellow darlings. I even ate them raw when I was a child - despite my grandma telling me, that this wasn't particularly healthy. Stubborn? Me? What?!

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