Archive for the 'cookbooks' Category
Digital meets Print Digital meets Print Mar
Not so long ago we received an invitation by GRÄFE UND UNZER (publishing house) to join a book lauch event in the center of Munich. GRÄFE UND UNZER, in case you haven’t heard of them before, have been market leader for cookbooks in Germany for over thirty years now – always known for down to earth, comprehensible and no-fuss cookbooks.
The Silver Spoon The Silver Spoon Nov
The bible of authentic Italian cooking, “Il Cucchiaio d’argento” was first published in Italy in 1950, being Italy’s best-selling cookbook for over fifty years now.
On Cookbooks cookbooks May
Apart from the stacks of post-it like notes the cookbooks photographed are only the ones that ganged together, single ones that are scattered all over the place…
Glazed Tuna Appetizers Tuna Apr
We found it very easy to make, extremely yummy with the adhoc yoghurt sauce creation and most definitely something we’ll do again as appetizers for a next event.