Archive for July, 2013
The time is now - Stock up your jam pantry Jul
30th,
2013
I’ve, once again, been on an extensive canning spree! With all the juicy stone fruits and plump berries available, one would be a fool to not stock up for those dreary winter months.
Scarlet Rose and Berry Pudding - "Bakeless Sweets" by Faith Durand Jul
6th,
2013
“Bakeless Sweets”, the complete title covers everything from pudding, budino, jelly to panna cotta, icebox cake, mousse and so much more – both classics and modern recipes alike. Perfect for those hot summer months, when heating the oven is not an option.