Archive for November, 2006
Kalua Truffles - SHF no.25
Kalua Truffels…precious little daylight and narrow space. If you suffer form claustrophobia your only chance is that your lust for delicious chocolate prevails…
Olivita 2006, Puglia - Impressions
Olivita 2006, PugliaWhat brought us to leave the comfort of our own four walls in search of new lands & tastes? Sun, fair sky and tasty food. Well, that and the outlook to learn the one or other thing about olives, olive oils and the wonderful region of…
Membrillo
MembrilloI was looking for a classic recipe. An original, something compelling and simple at the same time and did find it: Membrillo, a Spanish delicacy, traditionally eaten with cheese such as Manchego…
Orecchiette
OrecchietteLasagne sheets, linguine, papardelle or ravioli, the usual suspects if it comes to home made pasta – been there done that. I was up for something new and exciting. Orecchiette – Puglia’s traditional ear-shaped pasta!
How to make me happy
Happiness... :)Don’t give me diamonds – give me stainless steel… and I will give you…
A Tale of 12 Kitchens
A Tale Of 12 Kitchens…but then there is this rare occasion when you get hold of a very special book and you know it too the very moment you open it. Books that meet my individual taste spot-on and sometimes even exceed my anticipation…
Serve the People: A Stir-Fried Journey Through China

Serve the People: A Stir-Fried Journe...
- Jen Lin-Liu

Field Days: A Year of Farming, Eating, and Drinking Wine in California

Field Days: A Year of Farming, Eating...
- Jonah Raskin

Peri-Peri: The Contrasts & Contradictions of the African Bird's Eye Chilli

Peri-Peri: The Contrasts & Contradict...
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Real Cajun: Rustic Home Cooking from Donald Link's Louisiana

Real Cajun: Rustic Home Cooking from ...
- Donald Link

delicious days

delicious days
- Nicole Stich

I Loved, I Lost, I Made Spaghetti

I Loved, I Lost, I Made Spaghetti
- Giulia Melucci

'wichcraft: Craft a sandwich into a meal--and a meal into a sandwich

'wichcraft: Craft a sandwich into a m...
- Tom Colicchio

Tacos: 75 Authentic and Inspired Recipes

Tacos: 75 Authentic and Inspired Recipes
- Mark Miller

Grand Livre de Cuisine: Alain Ducasse's Desserts and Pastries

Grand Livre de Cuisine: Alain Ducasse...
- Frederic Robert

West: The Cookbook

West: The Cookbook
- Jim Tobler

Low & Slow: Mastering the Art of Barbecue in Five Easy Lessons

Low & Slow: Mastering the Art of Barb...
- Colleen Rush

Endangered Recipes: Too Good to Be Forgotten

Endangered Recipes: Too Good to Be Fo...
- Lari Robling

Jam It, Pickle It, Cure It: And Other Cooking Projects

Jam It, Pickle It, Cure It: And Other...
- Karen Solomon

Cindy Pawlcyn's Appetizers

Cindy Pawlcyn's Appetizers
- Cindy Pawlcyn

The Sweet Life in Paris: Delicious Adventures in the World's Most Glorious - and Perplexing - City

The Sweet Life in Paris: Delicious Ad...
- David Lebovitz