Monday
June 26th
2006
June 26th
2006
He's no stranger to controversy – but now Britain's most famous chef has opened a can of worms by demanding chefs should only cook with seasonal vegetables.
I may be a vegetarian, but I still love the smell of bacon »
Madonna demands 25 cases of Kabbalah water backstage, 12 dozen boxes of strawberries and Yorkshire tea - but what absurd culinary demands fill other divas' riders?
In recent months, wine consumers have been portrayed as easily manipulated victims who can be influenced by price, pretense or hype.
It's becoming a common theme, but what can I do, the source of my recipe plans is again deeply rooted in my family. Something that has been lingering around the edges of my brain for quite a while have been Hollerküchln, a delicious, traditional Bavarian recipe from my grandma's inexhaustible repertoire...