Comments on: A day late... http://www.deliciousdays.com/archives/2005/11/27/a-day-late/ (c) delicious:days Sat, 15 Jun 2013 05:52:32 +0000 hourly 1 By: Designers who Blog: Design, Illustration, Photography, Web, Advertising, Branding … http://www.deliciousdays.com/archives/2005/11/27/a-day-late/#comment-12649 Designers who Blog: Design, Illustration, Photography, Web, Advertising, Branding … Thu, 23 Nov 2006 08:43:49 +0000 http://www.deliciousdays.com/?p=111#comment-12649 [...] I’ve been trying to work the beautifully designed cooking blog, delicious:days, into DWB since Nicky and Oliver made contact. Now that it’s Thanksgiving, talking turkey is the perfect excuse. [...]

]]> By: ceejay http://www.deliciousdays.com/archives/2005/11/27/a-day-late/#comment-2986 ceejay Sat, 18 Mar 2006 19:25:06 +0000 http://www.deliciousdays.com/?p=111#comment-2986 Wow, I really think the photographic work is so fresh and modern. That pecan pie looks like a 'to die for' recipe. I am always looking new taste sensations. I can't wait to try your pie!

]]> By: Nicky http://www.deliciousdays.com/archives/2005/11/27/a-day-late/#comment-2062 Nicky Sun, 01 Jan 2006 08:44:29 +0000 http://www.deliciousdays.com/?p=111#comment-2062 Hi Sherry, not sure which German cake you're referring to that has a lemony center combined with a chocolate top, but I'll keep my eyes open. Sorry I can't be of better help, any takers?

]]> By: Sherry http://www.deliciousdays.com/archives/2005/11/27/a-day-late/#comment-2057 Sherry Sat, 31 Dec 2005 15:17:08 +0000 http://www.deliciousdays.com/?p=111#comment-2057 could anyone help me please. I am looking for a recipe to make for someone. Its a cake he had whilst in germany which has a lemon middle with what he described a layer of chocolate on top. Any help will be gratefully appreciated!
thank you!

Sherry

]]> By: Mort de le Moth http://www.deliciousdays.com/archives/2005/11/27/a-day-late/#comment-1979 Mort de le Moth Tue, 20 Dec 2005 04:12:33 +0000 http://www.deliciousdays.com/?p=111#comment-1979 I made the chocolate pecan pie for a holiday dinner and really liked the recipe. Of course, I had to convert the ingredients into cups. I followed Heidi's instructions instead of the ones on epicurious.

-Substituted semisweet chocolate instead of milk chocolate.
-Added 2 TB of bourbon to the chocolate.
-Did not add the chocolate topping.
-Served with vanilla ice cream and coffee.

I'll definitely keep this one around. Thank you!

]]> By: Dreska http://www.deliciousdays.com/archives/2005/11/27/a-day-late/#comment-1833 Dreska Mon, 05 Dec 2005 19:51:58 +0000 http://www.deliciousdays.com/?p=111#comment-1833 I am sobbing here that I don't have foodie friends around me to have dinners with. The table in the pic looks really nice. I admire all the effort you went into. I must read upon the Thanksgiving menu and tradition(apologies for my ignorance), it confuses me as the English here have the same menu for X-mas.

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