Archive for April, 2005
| Antipasto Speciale |  |
Apr 9th, 2005 |
One of the Italian places we went to on a pretty regular basis (during our studies) inspired us to make these little, so yummy, appetizers.
| Asian Delight / Teriyaki Chicken |  |
Apr 6th, 2005 |
Lately at the Asian food store I had stop in front of all the different, enticingly designed juice cans. This time I told myself I’ll have to try them out…
| An easy Saturday morning |  |
Apr 3rd, 2005 |
Our typical Saturday morning looks like the following…
| Our big fat Greek yogurt (part I & II) |  |
Apr 1st, 2005 |
It is so good, you could even eat it without anything. Sometimes we mix in seasonal fruits, other times we just top it with some self-made marmalade.
